Web quiz

Understanding Nutrition

Answer the questions accurate as you can

1. What are lipids? chromosomes that move aroundfatty acids category of compounds that contain carbon, hydrogen and oxygen that are hydrophobic fats that are broken down
2. Hydrophobic means what? water fearingcold dehydrated heat
3. "Fat", is the common name for just one type of lipid. Which one? LipidsCarbohydrates Carbs Triglycerides
4. What are the function of fats in foods? fats provide a flaky texture to baked goodsfats makes meat tender fat provides flavor and aroma All of the above
5. What is a fatty acid? the basic unit of triglycerides and phospholipidsthe basic unit of triglycerides the basic unit of phospholipids the basic unit of lipids
6. How many different fatty acids are there? 518 20 22
7. If all carbons in a fatty acid are bonded to hydrogen, then what kind of fatty acid is that? thats an unsaturated fatty acidthats a phospholipids thats a triglycerides thats a saturated fatty acid
8. Are unsaturated fats less saturated with hydrogen and liquid at room temperature? YesNo
9. How many carbons does monounsaturated fat have? 1918 16 24
10. When there's more than one double bond between carbons? unpolyunsaturated fatty acidssaturated fatty acids polyunsaturated fatty acids unsaturated fatty acids
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